Restaurant menu in Beaulieu, Ambrosia

Spring Vegetable Medley, Slow Cook Egg, Pesto

26,00 €

Artichoke Carpaccio, Parmesan Shavings & Truffle

29,00 €

Swordfish, tonnato & preserved lemon

29,00 €

Cauliflower Tabbouleh with Burrata

28,00 €

Octopus Salad with Zucchini and Citrus

28,00 €